• 2 parts Solbeso
  • 1 part Sweet Vermouth
  • 2 dashes Angostura Bitters
  • Orange oil from orange twist for garnish

Build all ingredients in a mixing glass. Add ice, stir and strain into a coupe glass. Garnish with a cherry and orange oil. Discard the orange twist, or skewer and garnish with cherry.

Conquistador Cocktail.jpg